Breckenridge Dark Arts Whiskey Distilled from Malt Mash
by Breckenridge
Sold out
Original price
$449.99
-
Original price
$449.99
Original price
$449.99
-
Original price
$449.99
Original price
Current price
$449.99
$449.99
-
$449.99
Current price
$449.99
With a profound range of expressions ranging from award-winning bourbons and Port cask finished whiskeys to Chili flavored vodkas, and over two dozen awards, including 2 “Distillery of the Year” awards, Breckenridge is without saying a well-established player in the game. This is very impressive considering Bryan Nolt founded Breckenridge in 2007.
Situated in the heart of the Rocky Mountains, Breckenridge Distillery is known for making high quality spirit. The distillery, which is only 4,000 square feet itself, is situated 9,600 feet above sea level, making it the highest distillery in the world. There, Jordan Via — Breckenridge's master distiller —"In Breckenridge, we have fresh snowmelt water that's full of minerals and has its own flavor," says Bryan Nolt, Breckenridge Distillery's founder and CEO. "The pH is perfect and the minerals add taste to our spirits just as salt adds flavor to foods," he says.
Breckenridge is now diversifying its portfolio with a distillery first. This Dark Arts expression is unique among the whiskeys of Breckenridge past, in that this is their very first single malt release. Made from a distinct strain of barley that emphasizes dark chocolate and malt notes. The barley is moderately mashed, enhancing the single malt’s characteristics. Breckenridge Malt Mash Dark Arts is aged for four years in a combination of new Oak and ex-Bourbon casks and bottled at a solid 46% ABV.
Situated in the heart of the Rocky Mountains, Breckenridge Distillery is known for making high quality spirit. The distillery, which is only 4,000 square feet itself, is situated 9,600 feet above sea level, making it the highest distillery in the world. There, Jordan Via — Breckenridge's master distiller —"In Breckenridge, we have fresh snowmelt water that's full of minerals and has its own flavor," says Bryan Nolt, Breckenridge Distillery's founder and CEO. "The pH is perfect and the minerals add taste to our spirits just as salt adds flavor to foods," he says.
Breckenridge is now diversifying its portfolio with a distillery first. This Dark Arts expression is unique among the whiskeys of Breckenridge past, in that this is their very first single malt release. Made from a distinct strain of barley that emphasizes dark chocolate and malt notes. The barley is moderately mashed, enhancing the single malt’s characteristics. Breckenridge Malt Mash Dark Arts is aged for four years in a combination of new Oak and ex-Bourbon casks and bottled at a solid 46% ABV.