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Japanese Whisky

Explore our Japanese Whisky collection, where tradition and craftsmanship come together to create smooth, refined whiskies with distinctive and elegant flavors. Japanese whisky is renowned for its meticulous craftsmanship and delicate balance of flavors.

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  • Suntory The Hakushu 100th Anniversary 12 Year Old Single Malt Whisky 750ml

    Toki Suntory
    $239.99 - $239.99
    $239.99
    $239.99 - $239.99
    $239.99

    100th Anniversary Limited Edition Design The Hakushu 12 Single Malt is made up of carefully selected malt whiskies all aged for a minimum of 12 yea...

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    $239.99 - $239.99
    $239.99
    $239.99 - $239.99
    $239.99
  • Sold out

    Toki Suntory Whisky 100 Year Anniversary

    Toki Suntory
    $39.99 - $39.99
    $39.99
    $39.99 - $39.99
    $39.99

    A limited edition bottling of Toki blended Japanese whisky, released to celebrate House of Suntory's 100th anniversary. Comprised of whisky from it...

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    $39.99 - $39.99
    $39.99
    $39.99 - $39.99
    $39.99
    Sold out
Drawing inspiration from traditional Scotch whisky, Japanese distillers have perfected their own unique methods, resulting in a smooth, refined spirit with notes of fruit, oak, and subtle smoke. Whether you're new to whisky or an experienced enthusiast, Japanese whisky offers a distinct tasting experience, combining elegance and depth in every sip. With a growing global reputation, it has become a favorite among collectors and connoisseurs alike.

From the light and floral expressions to rich and complex aged varieties, our Japanese whisky collection features bottles for every palate. Each whisky reflects the harmony and precision that Japanese distillers are known for, making them perfect for sipping neat or as part of a sophisticated cocktail. Explore our selection to discover the diverse world of Japanese whisky, and experience the artistry that goes into every bottle.

Frequently Asked Questions

 While inspired by Scotch, Japanese whisky is typically lighter and more delicate, with a focus on balance and harmony in flavor.
Expect flavors such as fruit, honey, vanilla, and subtle smoke, with some expressions offering floral or earthy undertones.
It can be enjoyed neat, on the rocks, or in cocktails, depending on the expression and your personal preference.
 Yes, Japanese whisky is aged in oak casks, often for several years, though the aging process can vary by distillery and expression.
It is produced across several distilleries in Japan, with some of the most famous being Suntory and Nikka.